Taste the world in your kitchen

Check out the latest Pulse School episode

July 20, 2015

“Whether it’s growing demand for protein or pressure to reduce carbon footprints in the food chain, pulses appear well-positioned to benefit from global food trends.”
Check out the latest Pulse School episode here:

https://www.realagriculture.com/2015/07/pulse-school-global-food-trends-favour-pulses/

Screen Shot 2015-07-20 at 1.44.26 PM